A critical investigation into the methods of determining sulphur in plant material

dc.contributor.advisorSteyn, W J A
dc.contributor.authorSmith, Anthony John Hibbert
dc.date.accessioned2026-03-04T08:42:43Z
dc.date.issued1962
dc.description.abstractAlthough sulphur is one of the more abundant elements present in plants, its importance as a plant nutrient has been underestimated until comparatively recently. Scientific literature over the past few years, however, shows that interest in the determination of sulphur in natural waters, soil and plant materials has been renewed. Perhaps the main reason for the non-recognition of the importance of sulphur as a plant nutrient is the fact that sulphur-deficiency seldom occurs since sufficient sulphur is usually added to the soil in rainfall (particularly near industrial towns) to supply all the sulphur requirements of plants. In addition, sulphur is frequently present in fertilizers added to soils to counteract deficiency in other elements, especially phosphorus. Superphosphates, for example contain up to 60%, gypsum. Sulphur is also added to the soil in some instances in order to reduce the soil pH, the elemental sulphur being fairly readily oxidised in the soil to sulphuric acid. The organic fraction in the soil also contains sulphur.,[From Introduction]. Although sulphur is one of the more abundant elements present in plants, its importance as a plant nutrient has been underestimated until comparatively recently. Scientific literature over the past few years, however, shows that interest in the determination of sulphur in natural waters, soil and plant materials has been renewed. Perhaps the main reason for the non-recognition of the importance of sulphur as a plant nutrient is the fact that sulphur-deficiency seldom occurs since sufficient sulphur is usually added to the soil in rainfall (particularly near industrial towns) to supply all the sulphur requirements of plants. In addition, sulphur is frequently present in fertilizers added to soils to counteract deficiency in other elements, especially phosphorus. Superphosphates, for example contain up to 60%, gypsum. Sulphur is also added to the soil in some instances in order to reduce the soil pH, the elemental sulphur being fairly readily oxidised in the soil to sulphuric acid. The organic fraction in the soil also contains sulphur.
dc.description.degreeMaster's thesis
dc.description.degreeMSc
dc.format.extent134 pages
dc.format.mimetypeapplication/pdf
dc.identifier.otherhttp://hdl.handle.net/10962/d1014526
dc.identifier.urihttps://researchrepository.ru.ac.za/handle/123456789/6097
dc.languageEnglish
dc.publisherRhodes University, Faculty of Science, Department of Chemistry
dc.rightsSmith, Anthony John Hibbert
dc.subjectPlants -- Effect of sulfur on
dc.subjectPlants -- Nutrition
dc.subjectSulfur
dc.titleA critical investigation into the methods of determining sulphur in plant material
dc.typeAcademic thesis

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